Indian Sweets : 7 Cup Sweet | Seven Cup Burfi Recipe

The name 7 cup sweet is because, 7 cups of ingredients are used to prepare this sweet.

Preparation Time: 60 minutes

Ingredients:

• 1 cup Besan/Chickpea flour
• 1 cup Ghee
• 1 cup freshly grated Coconut
• 1 cup Milk
• 3 cups Sugar ( But here I have used only 1 cup sugar. 3 cups makes the burfi tooo sweet.)
• 8 – 10 Cashew nuts and Almond 

 Method:

• Dry grind cashew nuts and almonds coarsely.

• Dry roast besan until the raw smell goes off. Do not roast too much till it changes color.

• Now add sugar, milk, grated coconut and ghee one by one slowly.

• Add coarsely ground cashew nuts and almonds, mix well.

• Keep the medium flame and keep on stirring until it starts leaving the sides of the pan as shown in picture.

• Meanwhile grease a plate with ghee.

• Pour the above mixture in to the greased plate and spread it using greased cup.

• Let it cool.

• Now cut it into required shape.

• Yummy 7 cup burfi is ready.